Catering for your event in Borgo Bagnolo
Behind the excellence of every event at Borgo Bagnolo lies a high-quality culinary offering. Our integrated in-house catering and banqueting service, led by Chef Francesco Ferrara, eschews standardized industrial approaches to offer entirely bespoke culinary experiences.
Designed to perfectly complement the historic residence's spaces, the menus range from dynamic aperitifs in the park to gala dinners served at the table. Exclusive use of excellent, seasonal ingredients combines the precision of contemporary cuisine with Italian tradition, for a meticulously crafted table service.
01
Express Kitchen
Dishes prepared directly in the facility's kitchens to ensure maximum freshness and quality in every course.
02
Tailored Menus
Flexible and fully customizable tasting menus based on dietary requirements or the theme of the event.
03
Complete Banqueting
Total attention to the dining experience, from the choice of elegant table settings to the perfect pace of service.
